Greek Flatbread

Ingredients

  • 1 Joseph’s Lavash Bread
  • ¼ red onion, sliced
  • ½ red bell pepper, sliced
  • 1 Tbsp. extra-virgin olive oil
  • 1 clove garlic, minced
  • ½ cup fresh basil leaves, chopped
  • ½ cup boneless, skinless chicken breast, cooked and shredded
  • ½ tomato, sliced
  • ½ cup feta cheese

Instructions

  • Preheat oven to 375 degrees.
  • In pan: Sauté onion and pepper until caramelized.
  • Spray cookie sheet and pre-cook flat bread 5 to 8 minutes before adding toppings.
  • Brush olive oil onto flatbread, and top with garlic, chicken, veggies, basil and feta cheese.
  • Bake for 12-15 minutes.

Notes

Optional: Make it extra Greek by adding ¼ cup of chopped olives to the pizza!

Previous Post
Next Post