Ingredients

• ¼ C Dijon Mustard
• 3-4 T. Honey
• ½ C Fat Free Greek Yogurt
• 2 T. Lowfat Mayo
• ¼ C Lowfat Buttermilk
• ¼ tsp Onion Powder
• ¼ tsp Garlic Powder
• Salt and Pepper to Taste

Instructions

• Combine all ingredients and stir until mixed well.

Notes

Stores well in refrigerator. Excellent dressing for your salads or dip for your veggies.